Results 21 - 30 of 244 for asparagus toppings

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Preheat oven to 325°F. Spray ... spray. Drain squash, asparagus; place in large bowl. ... Remove from oven; top with Mozzarella cheese. Bake for ... brown. Garnish with paprika.

Melt butter and add Lipton ... 12" casserole, add asparagus and pour sauce over evenly. Crumble cheese over top and add Parmesan cheese. Bake ... and cheese has melted.

Layer in casserole dish in order listed above - bake uncovered at 350 degrees until bubbly and browned.

Arrange asparagus in a fan or circle ... rotating dish as it cooks. When cooked, remove plastic and sprinkle with parmesan and bread crumbs. Serves 4.

Snap off tough ends from asparagus. Peel skins with a ... turning asparagus occasionally. (The longer they marinade, the more tart they become.)



Cook asparagus until tender, drain. Combine asparagus, ... ingredients in bowl. Add lemon juice and soup. Add topping. Bake 25-30 minutes at 375 degrees.

Drain asparagus and put into serving dish. Combine remaining ingredients and pour over asparagus. Marinate 4-5 hours before serving. Serves 6.

Combine ingredients and put in ... and spread on asparagus mixture: 1 c. grated Cheddar ... bread cubed and dipped in 2 sticks of melted butter.

Simmer ends of asparagus in water until tender. Add ... desired thickness reached. May substitute broccoli for asparagus. Add seasonings as desired.

Bring a small amount of water to boil, add onion tops. Remove from heat. Let ... 4 or 5 asparagus spears. Return water to boiling, ... serving sprinkle with thyme.

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