Results 21 - 30 of 246 for 2lb oven roast beef

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Cut beef into 1/4 inch slices. Place ... salt, pepper, and garlic powder. Bake in 350 degree oven for 45 minutes. Serve with whole boiled potatoes.

Melt shortening in Dutch oven and brown meat. Combine remaining ... and pour over beef. Cover. Bake 2 hours ... frequently. Skim fat when done.

Add 1/4 cup instant tapioca and stir well. Cover and cook at least 5 hours, possible 6 hours. Use heavy pan.

Place roast, celery and onions in ... and pour over roast and vegetables. Bake at 325 degrees for 6 hours. Shred meat apart with a fork and eat.

Coat meat cubes with flour, ... hot shortening in oven (Dutch). Add soup, 2 1/2 ... carrots and wine. Cover and bake 1 hour longer or until tender.



Sprinkle meat with seasonings; marinate ... salt and pepper. Roast in 275 degree oven for five hours covered. Baste ... sauce. Make barbecued beef sandwiches from leftovers.

Mix above ingredients together, then ... Mix: Pour over roast. Cover roast so it ... in 300 degree oven for 3 hours. Don't lift ... bread and tossed salad.

Add the juice from peas to soup mixes. Layer in the bottom of roaster the meat, then cut up vegetables. Add any seasoning (salt, pepper, ...

Brown meat. Place in roaster. Place vegetables in roaster. Pour mushroom sauce and tomatoes over all. Sprinkle tapioca and all. Cook 3 ...

Grease roaster and put above ... in 250 degree oven for 5 hours. Do not ... lid. This is good served with tossed salad, garlic bread and cake.

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