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Results 111 - 120 of 177 for velveeta rotel dip
111. CHEESE-SHRIMP DIP
Saute celery and green pepper in butter; stir in flour. Add tomatoes, mushrooms, cheeses and shrimp. Cover and cook on low heat until ...
112. HOT MEAT DIP
Brown meat and drain. Mix and heat all ingredients. It is good to keep in a slow cooker or in a crock pot to keep it warm. Good with chips ...
113. NEVA'S DIP
Sear meat and drain excess grease. Add garlic and onion and cook until tender. In double boiler melt: Add: Mix all together for a delicious dip.
114. CHEESE DIP
Melt cheese over slow heat ... great for keeping dip warm). Add tomatoes and chili ... to keep dip mixed well. Great served with tortilla chips.
Heat in microwave 5 minutes or until cheese is melted. Stir until smooth. Serve warm with plain Tostados.
Mix all together in pan and cook over low heat until cheese melts, stirring occasionally.
117. SAUSAGE CHEESE DIP
Melt cheese in top of double boiler. Saute onion and bell pepper in butter and add to cheese, stirring well. Add tomatoes and sauces and ...
118. HOT CHILI DIP
Brown, drain meats. Add onions, cube cheese. Open cans, place in crock pot on medium until ready to serve. Serve with chips or Tostados.
119. CHEESE DIP
Melt velveeta in microwave. Add other ingredients. Sprinkle top with garlic salt. (According to your taste) Heat until hot. Serve with chips.
120. CHEESE DIP
Melt cheese and mix well with Rotel. Cook and drain meat well. Mix all ingredients. It's good but hot!
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