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Results 111 - 120 of 316 for twice baked potatos
Wash potatoes well. Dry and ... times with fork. Bake at 400 degrees for about ... lengthwise; carefully scoop potato pulp into a bowl (leave ... and bubbly. 8 servings.
Bake potatoes, cut in 1/2 lengthwise. Carefully scoop out each potato half. Place pulp in a ... minutes or until light brown. Simple and very good.
113. TWICE BAKED POTATOES
Clean and bake potatoes (microwave about 6 minutes per potato). In a 13x9 inch ... 350 degrees, 30 minutes until cheese on top slightly browns.
114. TWICE BAKED POTATOES
Bake potatoes, slice in half lengthwise. ... leaving 1/8 inch potato in skin. Mash potatoes with ... remaining cheese. Bake an additional 10 minutes.
Cook potatoes in water until ... cream and spread over top. Sprinkle Cheddar cheese and bacon bits on top and bake at 350°F for 30 minutes.
The night before: Scrub, pierce, grease and bake potatoes at 450 degrees for ... to taste. Refill potato shells. Chill. The next day: ... degrees for 15-30 minutes.
117. TWICE-BAKED POTATOES
Bake potatoes. Cut slice from top of each potato and scoop out insides into ... parsley flakes. Heat in oven a few minutes until cheese melts.
Wash potatoes well. Drain and ... times with fork. Bake at 400 degrees for 1 ... lengthwise; carefully scoop potato pulp into bowl. (Leave 1/2 ... is melted and bubbly.
119. TWICE BAKED POTATOES
Wash potatoes, and rub skins with vegetable oil. Bake at 400 degrees for 1 ... top of each potato; carefully scoop out pulp, ... at Medium 2 minutes.
Prepare potatoes according to package ... 2-inch pan. Top with remaining cheese and sprinkle with paprika. Bake at 350°F for 20 to 25 minutes.
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