Results 111 - 120 of 130 for swedish meat balls

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Mix first 7 ingredients. Shape into balls. Brown. Place in baking ... flour. Pour over meat balls. Bake in 350 degree ... baked potato. Serves 6.

In a covered saucepan, heat ... into 30 medium balls. In skillet (or in oven at 350 degrees), brown meat balls. Remove meat balls to ... degrees for 45 minutes.

Mix all well. Shape into small balls. Fry in Crisco. Heat ... Kitchen Bouquet. Pour above gravy over meat balls and bake about 1 hour at 300 degrees.

Combine meat, onion, beaten egg, crumbs, ... well. Shape in balls and roll in flour and ... minutes. May add more allspice and nutmeg if desired.

Mix together beef, bread crumbs, ... evaporated milk. Shape meat balls using a teaspoon as the ... gravy is thickened. Serve over rice or noodles.



Soak crumbs in cream. Grind meats three times, using fine blade ... seasonings. Form in medium or very tiny balls and brown on all sides in hot oil.

Mix beef, sausage, onion and ... Form into small meat balls and brown in small amount ... simmer for 30 minutes. Serve over rice or mashed potatoes.

Mix and roll all ingredients into balls and brown in skillet. Add ... simmer for 20 minutes. When done simmering, add flour to sauce for gravy.

Beat milk and eggs together. ... into desired size meat balls. Fry meat balls in ... Put meat balls back into gravy and let simmer for 1/2 hour.

Soak crumbs in cream, combine with meat. Mix and add milk ... medium or tiny balls and brown in hot oil. ... 30 minutes. Optional roll in flour.

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