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Results 111 - 120 of 197 for stuffing ham
111. HAM STUFFED POTATOES
Bake potatoes 1 hour at 400 degrees. Cut off top. Scoop out potato and mix with remaining ingredients. Top with cheese.
Remove centers from peppers and parboil 5 to 10 minutes. Make a filling with the other ingredients, sprinkle the inside of the peppers with ...
113. HAM-STUFFED POTATOES
Bake potatoes in oven or microwave. Scoop out insides and mix with the above ingredients. Stuff potato shells with mixture and bake about ...
Combine all ingredients except mushrooms. Mound in mushroom caps and chill.
115. HAM STUFFED PEPPERS
Cut tops off peppers and remove seeds. Wash and drain. Mix rest of ingredients together, using enough tomatoes and juice to moisten bread. ...
116. STUFFED HAM ROLLS
Mix cheese, butter, and chutney. Spread on ham and chill. Dip ends in almonds.
117. STUFFED HAM ROLLS
Prepare frozen rice according to ... rice in each ham slice and roll up. Arrange ... Prepare onions according to directions and pour over ham.
118. HAM-STUFFED POTATOES
Wash potatoes and rub with ... yolk slightly; add ham, milk, and mashed potato. ... shells and bake 10 minutes in hot oven (450 degrees). Serves 4.
119. FRUIT - STUFFED HAM
Preheat oven to 350 degrees. ... center of the ham. Force the dried fruit ... basting. Bake the ham an additional 45 minute, basting every 15 minutes.
120. HAM STUFFED PEPPERS
Clean peppers out. Cut them ... them up. Add ham. Mix well. Fill peppers ... in microwave 13-15 minutes. May take longer, temperature may vary.
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