Results 1 - 10 of 37 for fluffy dessert

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First prepare instant pudding according to package directions in one bowl. In another bowl add 2 cups Cool Whip along with fruit for that ...

Fold Cool Whip in last. Makes a lot.

Combine graham crackers crumbs and ... cream cheese until fluffy. Beat in sugar and ... minutes before serving. Keep any leftovers in freezer.

Pour can of pineapple (juice ... Jell-O mix. Fold in Cool Whip and other ingredients being used. Pile into pretty dessert bowl and chill well.

Toast coconut on cookie sheet in 300 degree oven until lightly brown. Butter bottom of 9 x 9 x 2 inch pan and press coconut into bottom of ...



Mix butter, crackers, and saltines and press into 13 x 9 pan. Mix instant pudding with milk; add ice cream. Pour over crust; chill. Spread ...

In a mixing bowl, cream the butter. Add flour and sugar; blend until crumbly. Stir in walnuts. Press onto the bottom of a 13 x 9 x 2-inch ...

Preheat oven to 350°F. Beat whites until soft peaks form. Add sugar, baking powder and salt. Beat until sugar is dissolved and meringue ...

Mix butter and crushed crackers. Press into 9x13 pan. 2 c. cold milk 1 pt. butter pecan ice cream (softened) 1 lg. Cool Whip 6 Heath bars, ...

Dissolve Jello in 2 cups boiling water. Place 1/2 everything in blender and liquify. Pour into square container. Do the same with the ...

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