1 (7 oz.) Green Giant frozen rice with peas & mushrooms
1/2 c. shredded sharp American cheese or cheddar
8 slices of boiled ham
1 (10 oz.) pkg. Birds Eye frozen onions in cream sauce

Prepare frozen rice according to directions but omit cheese. Stir in cheese. Spoon 1/4 cup rice in each ham slice and roll up. Arrange in baking dish. Bake at 350 degrees for 20 minutes. Prepare onions according to directions and pour over ham.