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Results 111 - 120 of 157 for punch kool-aid sherbet
111. PUNCH
Mix the unsweetened Kool-Aid, unsweetened pineapple juice, frozen ... ginger ale and sherbet just before serving. Serves approximately 40. Note: The punch mixture may be prepared ahead ... will be mauve color.
112. PUNCH
Mix kool-aid, water, sugar and juice. Cool. Add ginger ale and sherbet when ready to serve.
113. CHRISTIAN PUNCH
Combine Kool Aid, sugar, water and juices. Just before serving, add ginger ale and sherbet.
114. RASPBERRY PUNCH
Combine all ingredients except sherbet. Add enough water to ... dissolve sugar and Kool Aid. Chill for 5 hours. ... ready to serve. Serves 25.
115. PUNCH
Mix in order given. Makes 5 gallons. This is very good for wedding receptions or large groups.
116. EVERYDAY PUNCH
Put 2 quarts of cold water. Add Kool Aid with 2 1/2 cups sugar, ... together then add pineapple juice. Add 7-Up. When ready to serve add sherbet.
117. PUNCH
Mix the Kool-Aid, sugar, water and pineapple juice together. Cool. At serving time, add the ginger ale and sherbet. Mix thoroughly and serve.
118. PUNCH
Sometimes I have difficulty finding the pre-sweetened Kool Aid. I substitute 1 package ... 2 quarts) of strawberry Kool Aid plus 2 cups sugar.
119. SHERBET PUNCH
Mix together Kool-Aid and water. Add sherbet just before serving and pour ... over that. (Variation: You may use any flavor Kool- aid or sherbet.)
120. PUNCH
Mix Kool Aid, pineapple juice and gingerale. ... pour in large punch bowl and add sherbet to punch. Spoon or ladle ... sherbet gives different colors.
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