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Results 111 - 120 of 314 for potato wedges
Preheat oven to 425 degrees. ... pan. Cut each potato lengthwise into eight equal wedges; set aside. In a ... Serve hot with steak or chicken.
Peel potatoes - cut into quarters. Mix flour, cheese, salt and pepper in bag. Moisten potatoes with water and shake a few at a time in bag, ...
113. POTATO WEDGES
1/4 c. oil 4 tbsp. ... potatoes; cut each potato into 6 wedges. Place the wedges skin ... minutes, sprinkle additional Parmesan cheese. Serves 4.
114. SPICED POTATO WEDGES
Put cut potatoes in a buttered or sprayed casserole. Blend all other ingredients and pour over potatoes. Bake approximately 1 hour or until ...
115. LEMON POTATO WEDGES
Cut potatoes in wedges by cutting in quarters lengthwise. ... tender. Let stand loosely covered with waxed paper, for 4 minutes before serving.
116. SESAME POTATO WEDGES
Pare potatoes and cut into spears. Pour melted butter over them. Sprinkle with salt, paprika, sesame seeds and Italian seasoning. Place ...
Place butter in 1-cup measure. ... pepper. Cut each potato into wedges. Arrange potato wedges on ... 5 to 6 minutes before serving. Serves 4-6.
118. POTATO WEDGES
Scrub unpeeled potatoes well. Cut each potato in half lengthwise, then cut into even wedges. Boil potato wedges for ... brown and cheese is melted.
119. POTATO WEDGES
Wash potatoes. Cut into wedges; do not peel. Boil ... degrees for 15 to 20 minutes. Sprinkle with cheeses. Bake at 425 degrees for 10 minutes.
120. LEMON POTATO WEDGES
Combine lemon juice and butter in dish and roll potatoes in this to cover. Mix lemon peel, Parmesan cheese, and paprika and sprinkle over ...
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