Results 1 - 10 of 13 for dried spaetzle

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Place aromatics and vegetables into ... press in the spaetzle batter. Stir remove with a ... to 3 hours, or 400°F for 1 to 1 1/2 hours. Enjoy!

Combine egg and milk; stir ... heat. Return meatballs to skillet. Cook 2 minutes. Serve with hot cooked noodles or spaetzle. Makes 6 servings.

Pound scallops gently to an ... with lemon slices. Spaetzle directions: combine eggs and milk; ... spaetzle until brown, about 3 to 4 minutes.

In a plastic or paper ... more. Spoon some of the sauce over chicken; pass remaining sauce. Serve with hot noodles or spaetzle. Makes 6 servings.

In 12 inch skillet, brown ... boiling water. Stir water gently so spaetzle does not stick together. Boil 5 minutes or until tender but firm. Drain.



Add all ingredients for meatballs ... thickened. To make spaetzles add ingredients and mix well. ... to stop spaetzles from sticking together.

Combine egg and milk. Stir ... thickened. Serve with Spaetzle. Sprinkle with parsley. Mix ... rubber spatula. Cook and stir 5 minutes and drain.

Put the pot roast in ... Pour a little sauce over the meat and serve remaining sauce in a gravy boat. Serve with spaetzle. Makes 6-8 servings.

Stir together flour and salt. ... 3/16" diameter) or spaetzle maker. Hold colander over a ... melted butter; sprinkle over spaetzle. Makes 4 cups.

Sift flour and salt into ... brown and crisp and toss with hot spaetzle. Alternatively, pour melted butter over spaetzle and toss with poppy seeds.

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