Results 111 - 120 of 270 for pie crust butter crisco7

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Mix and pour into pastry ... by top corners and place paper side up in pie pan. Peel paper off gently, ease and fit pastry. Build fluted edge.

Combine sugar, syrup and butter; add eggs and pecans. Mix well; pour into pie shell (unbaked). Bake at 350 ... servings. Makes three 9 inch crusts.

Heat oven to 350 degrees. ... cup nuts finely. CRUST: Combine flour and brown sugar. Cut in butter flavor Crisco until fine crumbs form. Add ... longer. Spread cherry pie filling over cheese layer. Combine ... inch bars. 36 bars.

Mix crust ingredients and retain 1/2 cup. ... cheese. Sprinkle retained crust on top. Bake an additional 15 minutes. Cool. Refrigerate several hours.

PIE CRUST: Mix first 3 ingredients ... soda. Cut in butter until crumbly and set aside. ... flour mixture. Bake at 375 degrees for 20 minutes.



Filling: Mash apples slightly; add ... mixture. Pour into pie shell and bake at 350 ... Topping: Cut together like pastry dough until crumbly.

117. PECAN PIE
Preheat oven to 350 degrees. ... fit 9 inch pie plate. Filling: Mix eggs, corn syrup, brown sugar, sugar, butter, vanilla and salt. Stir ... pour into pie crust. Bake 40 minutes.

118. PECAN PIE
Mix together eggs, sugar, and salt. Beat together butter and Karo. Mix in pecans ... Add ice cold water until you have a dough. Roll out for pie.

Combine flour and brown sugar. Cut in Crisco until fine crumbs form. Add ... over hot baked crust. Return to oven; bake ... longer. Then spread pie filling over cheese layer. Sprinkle ... x 1 1/2 inches.

120. PECAN PIE
Heat honey and sugar together ... and stir in butter and Crisco. Add beaten eggs. Vanilla ... lined with unbaked pie shell. Bake in moderate hot ... tested with toothpick test.

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