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Results 111 - 120 of 255 for grits cookes
111. GRITS AU GRATIN
Stir grits gradually into salted boiling water. ... and reduce heat. Cook 3 to 5 minutes, stirring ... at 350 degrees for 45 minutes. Serves 8.
112. GRITS BREAD
Combine grits and boiling water. Cook, following directions until thick. ... 375 degrees for 30 to 35 minutes. For rolls, bake at 425 degrees.
Mix grits, sausage and cheese in saucepan until cheese melts. Place mixture in a greased casserole. Bake 30 minutes at 350 degrees.
114. GRITS CASSEROLE
Cook grits until done, then add butter, cheese, eggs and milk. Stir until melted. Cook 325 degrees 1 hour.
115. GRITS CASSEROLE
Spread 1/3 of mixture on ... Repeat ending with grits, sprinkle with nutmeg. Bake ... 1/2 cup chopped onion should be very good. Serves 10-12.
116. BILLIE HALE'S GRITS
Cook grits in water as directed on ... and pepper to taste. Pour into buttered pyrex dish and bake at 350 degrees for 30 minutes or until set.
117. GNOCCHI A LA ROMAINE
Bring milk to boil and ... butter. Stir in grits gradually. Resume boil and cook, stirring all the while ... crust. This dish is great with ham.
After cooking grits, cool and add salt. Add egg and salmon. Mix together well. Mold into long cakes and roll in cornmeal. Fry very crisp.
Cook sausage and drain. Put sausage ... inch pan. Combine grits, cheese and butter. Beat ... over the sausage and bake at 350 degrees for 1 hour.
120. CHEESE GRIT
Bring water and salt to a boil. Stir in grits and cook until done. Remove from heat; ... at 350 degrees for 40 minutes until set. Serves 6 to 8.
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