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111.
GLAZED APPLE CREAM PIE
1. In a medium saucepan over medium heat, combine 1/2 cup sugar, 1/2 cup milk, 1/2 cup cream, and 1/4 cup butter. Heat until butter is ...
Ingredients: 15 (cinnamon .. cornstarch .. cream .. extract .. flour ...)
112.
LEMON RUM GLAZE
1) Whisk all together with a fork in a small bowl until smooth and well blended. 2) Drizzle over cake of your choice (try Gingerbread Cake ...
Ingredients: 4 (juice .. rind .. rum .. sugar)
113.
GLAZED SWEET POTATOES
Slice peeled, cooked sweet potatoes lengthwise in halves. Combine butter, brown sugar and nutmeg. Arrange potatoes in a greased pan. ...
Ingredients: 4 (nutmeg .. potatoes .. sugar ...)
114.
CLIFF'S SWEET HONEY MUSTARD GRILL GLAZE
Mix all except honey together. Finally add honey and mix well. Apply to meats... Best with chicken. Use a silicone brush while meat is on ...
Ingredients: 5 (cinnamon .. honey .. mustard .. sugar ...)
115.
BRANDI'S MAPLE HAM GLAZE
Mix ingredients together and pour half over ham. Bake at 350°F for 45 minutes. Remove and pour the other half of mixture on the ham and ...
Ingredients: 2 (mustard .. syrup)
116.
CINNAMON GLAZED HAM
This recipe is for glazing ... minutes before making
glaze
. Note: You may want ... basting one last time after ham is done and out of oven. . Scott
Ingredients: 2
117.
THE BEST HAM GLAZE IN THE WORLD
This is a great
glaze
for Christmas ham. Combine all ... stirring constantly. Let cool. Brush on ham frequently during the last 30 minutes of baking.
Ingredients: 5 (cloves .. mustard .. sugar ...)
118.
GLAZED HAM SAUCE
Drain all fruit (you can ... ready, add this
glaze
to your ham and keep ... any remaining
glaze
and pour a bit of it on the ham on your plate :)
Ingredients: 8 (honey .. sugar ...)
119.
FRESH CRANBERRY GLAZE
GREAT as a barbecue sauce for chicken or pork! Combine all ingredients in a 2-quart saucepan over medium heat and bring to a boil, stirring ...
Ingredients: 11 (applesauce .. cinnamon .. cranberries .. honey ...)
120.
BOILED ONIONS WITH MUSTARD GLAZE
Melt butter; add mustard; stir until well blended. Add onions and heat. Makes 6 servings.
Ingredients: 3 (mustard ...)
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