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GLAZED SWEET POTATOES | |
6 cooked sweet potatoes 1/3 cup butter 3/4 cup brown sugar 1/2 teaspoon Nutmeg Slice peeled, cooked sweet potatoes lengthwise in halves. Combine butter, brown sugar and nutmeg. Arrange potatoes in a greased pan. Sprinkle with sugar mixture. Broil or simmer until browned; turn to brown both sides. Makes 6 servings. Submitted by: Pauline Johnson |
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