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Results 111 - 120 of 129 for crisp microwave
111. APPLE CRISP
1/4 c. packed brown sugar ... in 8-inch round microwave-safe baking dish. Mix lightly ... or cold. Delicious served with a little half and half.
112. BAKED APPLE CRISP
Peel apple of your choice; ... Place in a microwave container. Add water; do not ... minutes to cool. Low in calories (130); good for a snack.
113. CEREAL CRISP
Combine cereals, pretzels and peanuts ... cup glass measure. Microwave at High about 1 to ... is hot and crisp, stirring well every 2 minutes to prevent burning.
114. APPLE CRISP
Heat oven to 375 degrees. ... (6 servings.) To microwave: use ungreased 2 quart ... Microwave uncovered until apples are tender, about 12 minutes.
115. SPEEDY APPLE CRISP
Spread apples in a 9 ... to 8 servings. MICROWAVE DIRECTIONS: Assemble as above using ... after 4 minutes. Let stand 10 minutes before serving.
116. PECAN CRISP SQUASH
Cut squash in half lengthwise. ... corner to vent. Microwave at high 6 minutes. While ... squash is tender. Let stand 5 minutes before serving.
117. RHUBARB CRISP
Heat oven to 350 degrees. ... is golden brown. Microwave Directions: Prepare recipe as above. ... (100%) until fruit is tender (12-14 minutes).
118. SPEEDY APPLE CRISP
Spread apples in a 9x9 ... Yield: 6-8 servings. Microwave Directions: Assemble as above using ... minutes. Let stand 10 minutes before serving.
119. CRISP POPS
In a large bowl, combine ... a 2 quart microwave- safe bowl, place butter ... placed in a buttered 9-inch square pan and cut into squares to serve.)
120. CRISP PICKLES
Tip: Open lid or remove ... a 3 quart microwave-safe bowl. Stir in zucchini ... until zucchini is crisp-tender. Discard bay leaves. 3. ... month. Makes 6 cups.
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