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Results 111 - 120 of 436 for cinnamon-raisin bars
111. SWEDISH FRUIT BARS
In medium saucepan, combine all ... salt, baking soda, cinnamon, nutmeg, buttermilk and egg ... sugar. Cut into bars. 36 bars. Tip: To ... to make 1 cup.
Combine all the ingredients. Pour ... frost, cut into bars. Yields 44 bars. Blend ... vanilla in bowl. Spread over top of cooled pumpkin bars.
Combine water and raisins in saucepan and bring to ... for 12 minutes or until done. Dust slightly with powdered sugar or frost. Makes 4 dozen.
114. PUMPKIN BARS
Bake at 350 degrees. Grease ... pan. Combine all bar ingredients, except nuts and raisins; beat until moistened. Stir ... Spread over cooled bars. Makes 48. Store in refrigerator.
115. HOLIDAY FRUIT BARS
Heat oven to 400 degrees. ... nuts. Pat dough in greased pan 15 1/2 x 10 1/2 x 1 inch. Bake 15 to 18 minutes. Cut into bars. Makes about 3 dozen.
116. AUTUMN DELIGHT BARS
Grease a 9 x 13 inch pan. Preheat oven to 350 degrees. Beat eggs, sugar, and oil until well blended. Add soda, salt, spices, and flour ...
117. WAIKIKI BANANA BARS
Combine shortening or oil, sugar ... minutes. While warm, cut into bars and roll in powdered sugar and cinnamon. For lighter bars, add one egg.
Mix filling ingredients in a ... together flour, oats, cinnamon, coriander and brown sugar ... or until lightly browned. Cool. Cut into bars.
Beat eggs, sugar and oil, ... Stir in flour, cinnamon, soda, baking powder and ... in vanilla, zucchini, raisins and nuts. Spread in greased ... Add: Spread on bars.
Line a 7 3/4 x ... pieces, fruit and cinnamon; set aside. In small ... Cut into 4 bars. Makes 4 servings. (Substitute ... chopped with dark raisins.)
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