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Results 111 - 120 of 206 for boiling crab sauce
111. SEAFOOD CASSEROLE
Mix together all ingredients. Place in oiled casserole. Sprinkle top with buttered crumbs. Bake at 350 degrees for 30 minutes. Note: You ...
112. DEVILED CRAB
Mash eggs fine with fork. ... cracker crumbs, celery, sauces, salt and pepper to crab meat. Mix thoroughly. Heap shells ... oven. Serves 4 to 6.
113. TOASTED CHEESE BUNS
Mix above ingredients. Spread on hot dog buns which have been cut in half. Place on cookie sheet and bake until cheese starts to melt. ...
114. SEAFOOD CASSEROLE
Rinse shrimp, crab and tuna well in cold water, drain and mix all together. Bake at 350 degrees until real hot. Real good.
115. CRAB CASSEROLE
Put soft bread crumbs in ... 375 degrees for about 20 minutes or until very hot through. Serves 4. NOTE: If using fresh crab, use 1/2 cup milk.
116. SEAFOOD CASSEROLE
Place in buttered baking dish in order given. Pour white sauce over. Sprinkle with cheese and ... 325 degrees for 45 minutes. Yield: 8 servings.
117. CRABMEAT SUPREME
Heat butter, flour and onion ... eggs, salt, Worcestershire sauce, mustard, vinegar, lemon juice, ... soup. Fold in crab. Place in buttered casserole. ... until brown (30 minutes).
118. SEAFOOD GUMBO
Melt butter in a heavy ... water, salt, Worcestershire sauce and pepper seasonings. Cover and ... 20 minutes. Add crab meat and oysters, shrimp; continue ... broth. Serve with rice.
119. RED BEANS AND RICE
In a large pot, mix ... Worcestershire, beans, and crab boil. Bring to a boil; ... and pepper and continue to cook over low heat for 2 1/2 hours.
Blend together soup and mayonnaise, add remaining ingredients. If mixture is dry, additional milk may be added. Bake at 350 degrees for 30 ...
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