1 lb. cheddar cheese, grated
1 sm. dry onion, chopped
1/2 c. melted butter
2 hard boiled eggs, chopped
1 lg. green pepper, chopped fine
1 c. sliced stuffed green olives
1 (8 oz.) can tomato sauce
1 can crab or tuna (opt.)

Mix above ingredients. Spread on hot dog buns which have been cut in half. Place on cookie sheet and bake until cheese starts to melt. Serve hot as a snack or appetizer. This spread will keep well in refrigerator to be used as needed.