Results 1 - 10 of 36 for belgium foods

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I learned this recipe from my dear Belgian friend who survived World War II. She and her sister were sent to live on a potato farm to ...

Crush cookies, add melted butter, press into 9x13 pan. Add 1/2 gallon ice cream. Spread over crust. Cover with peanuts and caramel topping. ...

Beat egg yolk; add milk, ... and beat well. Fold in egg whites. Bake in hot Belgium waffle iron. Serves 4. This is excellent with orange syrup.

Mix flour and sugar. Add a little milk and mix well. Combine egg yolks with the remaining milk and mix until smooth. Add melted butter. ...

Mix flour, sugar, butter, eggs and add vanilla. Bake on waffle iron.



Cream butter and sugar and spices together. Add egg and beat. Mix in dry ingredients. Knead on floured board. Roll out thin, cut into ...

Cut meat into 1 inch cubes. Mix flour, salt and pepper. Roll meat in flour mixture. Heat shortening in large skillet. Brown meat on all ...

Soften butter, cream with sugar and mix in egg yolks slowly. Add lemon juice and vanilla. Slowly add flour - mix well until flour is all ...

Sift: Melt butter and mix with brown sugar, add sifted ingredients. Add egg and nuts. If a little dry, add 1 tablespoon milk. Mix well, ...

Bring above to a boil, then cool. Toss gently: Chop finely: Add to vegetables. Add 1 teaspoon salt and 1/2 teaspoon black pepper. Pour ...

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