Belgium Foods - Recipes - Page 3

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Results 21 - 30 of 36 for belgium foods

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21. BELGIUM WAFFLES

Beat egg yolk until very light. Add vanilla and butter. Combine flour and salt. Add milk to egg mixture, beat well. Beat egg whites until ...

22. BELGIUM WAFFLES

Beat eggs well, then add ... mix well. Add vanilla and mix well. Bake in well heated buttered waffle iron or Belgium waffle iron. Makes 5 dozen.

23. GLAZED BABY BELGIUM CARROTS

Place carrots in boiling water until slightly soft. Melt butter in saucepan and add carrots. Saute for 3 to 4 minutes. Add remaining ...

24. IVY'S BELGIUM PORK CHOPS

4 pork chops, seasoned to taste, floured and fried. Leave in pan, and add onions sliced thin. Saute'. Add 1/2 cup chicken broth and 1/2 cup ...

25. GAUFRES BRUSELLOISES (BELGIUM)

In a small bowl sprinkle the yeast and a pinch of sugar over 1/2 cup of the lukewarm milk. Let the mixture stand for 2 or 3 minutes, then ...

26. BELGIUM WAFFLES

Beat all ingredients but egg whites. Beat egg whites by themselves until foamy then fold into batter.

27. BELGIUM WAFFLES

Soften butter, cream in sugar. Add milk and well beaten eggs and vanilla. Sift together flour, baking powder and salt. Gradually fold into ...

28. EASY BELGIUM RICE PUDDING

Boil the milk. Add the rice, stirring constantly with a wooden spoon until milk boils again. Cover and simmer about 1 hour until rice ...

29. BELGIUM WAFFLES

Sprinkle yeast over warm water; stir to dissolve. Beat egg yolks and add to yeast mixture with vanilla. Sift together flour, salt and ...

30. OATMEAL BELGIUM WAFFLES

Stir until just blended. Bake in Belgium waffle maker until golden. Serve ... fruit or fruit pie filling and Cool Whip. Makes 6-8 large waffles.

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