Belgium Foods - Recipes - Page 4

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Results 31 - 36 of 36 for belgium foods

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31. BELGIUM POTATOES

Cut based potatoes into one inch cubes. Heat butter in large pan until just simmering. Add the potatoes, add salt and pepper. Brown ...

32. BELGIUM SALAD

Drain green beans, corn and peas and mix together. Chop celery, onion, green pepper and pimento and mix. Combine first two mixtures. Mix ...

33. TORCHESPOP (BELGIUM POTATO SOUP)

Peel and cube potatoes. Boil potatoes in large pot, until soft. Drain water. Mash potatoes until chunky. Pour in buttermilk. Cut bacon in ...

34. BELGIUM MEAT BALLS

Mix ingredients. Make into balls. Roll in flour, browning in hot oil. Bake in tomato juice, catsup or tomato sauce for 30 to 45 minutes. Or ...

35. STEAK AND ONIONS BELGIUM STYLE

In skillet, brown meat slowly on both sides in hot shortening. Drain off excess fat. Combine soup, water and onions with liquid. Pour over ...

36. BELGIUM DESSERT

Line buttered pan (12 x 8 inch) with wafers. Cream butter and sugar thoroughly, then add 2 unbeaten eggs and cream well. To this mixture, ...

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