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Results 111 - 120 of 9,070 for 1950s vegetable
In 4-quart pan, brown meat, ... then add frozen vegetables. Simmer 10 minutes more ... be added if soup is too thick. Makes 8 (1 cup) servings.
Preheat oven to 350°F. Lightly ... dish combine mixed vegetables, diced onion, soup, mayo, ... crushed buttered crackers for the topping. . Burch
This breakfast casserole is simple ... Stir in well-drained vegetables. Break up sausage into ... any excess grease after removing from oven.
This is a wonderful and ... 20 minutes on medium to medium-low heat or until vegetables are cooked through. A tried and true family favorite!
Stir fry the vegetables according to the directions; Cook ... add the flavor pack from the noodles and stir. Quick lo mein in about 8 minutes.
116. VEGETABLE LASAGNA
Cook noodles until tender. Combine ... and egg. Combine vegetables and remaining ingredients. Layer noodles, ... End layers with cheese on top.
Remove the Souvlaki from the ... pieces. Sauté in vegetable oil with garlic. Add the ... Vitamin A 100%; Vitamin C 171%; Calcium 8%; Iron 10%.
In a Dutch oven over ... leaf, and frozen vegetables. Simmer over medium heat ... little heat, add in a can of green chilies or a chopped jalapeno.
Gently simmer chicken thighs covered ... saltine crackers. Note: This recipe makes a full Dutch Oven quantity, chock full of vegetables. Serves 8.
120. TEMPURA VEGETABLES
Wash your choice of fresh vegetables that have been cut into ... batter on surface of fat. Serve immediately. Can be used as an appetizer also.
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