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Results 11 - 20 of 26 for swedish rice meatballs
Shape into balls. Mix and simmer: 2/3 c. water 1 c. mushroom soup 1 tsp. lemon juice Bake 45 minutes at 350 degrees.
Mix above and make balls. Freeze if you want. To cook put in roasting pan, cover with 1 can mushroom soup, 3/4 can of water and 1 ...
Mix together and shape into ... tablespoons flour. Add 2 cups milk all at once. Cook and stir until thick. Add meatballs and serve over rice or noodles.
Mix well meats, salt, rice, egg, onion, and bread crumbs. Form small meatballs. Brown in skillet and ... and cook on low approximately 1 hour.
Combine the first 7 ingredients, ... Form into 30 meatballs. In large skillet, combine ... occasionally. Serve over hot buttered rice. Makes 6 servings.
Mix all ingredients for sauce ... while you make meatballs. Combine all ingredients to ... balls. Drop in sauce and cook for 1 hour. Serve hot.
Put hamburger in bowl. Add ... but first cook rice and then add to stuff. ... baking pans. Add Ragu sauce. Bake for 1 hour on 375 degrees. Serve.
Combine rice, pepper, salt and rice ... Shape into small meatballs, approximately 1" diameter. Brown ... 4. Wine and mushrooms may be omitted.
Mix hamburg, onions, bread crumbs, ... pepper. Form into meatballs. Brown lightly and roll ... hour. It forms its own gravy and is a quick meal.
Mix all ingredients together. Roll into medium-size meatballs. Dip meatballs in flour ... flavor packet from rice-a-roni. Add meatballs, cubed potatoes ... thickened like a gravy.
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