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SWEDISH MEATBALL STEW | |
1 lb. hamburger or turkey burger 1 box beef rice-a-roni 2 tbsp. onion 1/2 tsp. salt 1/4 tsp. pepper 1 egg Potatoes & carrots, cubed Mix all ingredients together. Roll into medium-size meatballs. Dip meatballs in flour and brown. In a deep Dutch oven, fill with water and flavor packet from rice-a-roni. Add meatballs, cubed potatoes and carrots. Cook 45 minutes until done. Juice can be thickened like a gravy. |
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