SWEDISH MEATBALLS 
2 lbs. hamburger
1 tsp. allspice
1 dash of Tabasco sauce
1 tsp. A-1 sauce
1/4 tsp. chili powder
2 eggs
8 slices of bread
1 pkg. crackers
1 c. cooked rice
1 c. ketchup
1/4 c. cornmeal

Put hamburger in bowl. Add all ingredients but first cook rice and then add to stuff. Put in 2 big baking pans. Add Ragu sauce. Bake for 1 hour on 375 degrees. Serve.

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“SWEDISH MEATBALLS”

 

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