Results 1 - 10 of 7,680 for icing for cakes

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Preheat the oven to 350°F. ... baking pans. Bake for 1 hour or until done. Completely cool cakes before frosting. Combine butter and ... and then defrost cake.

Melt chocolate in top of ... rapidly boiling water for 5 to 10 minutes or ... slices. If desired, garnish with whipped cream. Makes 8 servings.

Cook cranberries and water until ... mixture. Cover with lady fingers, add remaining mixture. Chill for 8 hours. Unmold, decorate with chopped nuts.

Fold stiffly beaten egg white ... of sliced sponge cake and sauce in pan, finishing ... on top. Chill for 6-8 hours. Unmold, garnish with whipped cream.

Recipe created by George Yates. ... dessert won the Ice Cream Crank contest. Beat sugar ... ready to eat. For firmer ice cream, transfer to ... time winner Best of Show



Cream together butter, Crisco and ... 300 degree oven for 1 hour and 10 minutes ... and beat until smooth. Spread on cold Chocolate Pound Cake.

Cook until thick: Pineapple, butter, eggs, flour and sugar. Add nuts and coconut. Pour over hot cake.

Using tube, Bundt, or sheet cake pan, grease and sprinkle with ... and water. Mix for 2 minutes or until smooth. ADD ICING TO BATTER AND MIX WELL. ... used instead of Pecan.

This cake is delish cold. This is ... increase to medium for 3 minutes. Pour thick batter ... 20 more minutes. Ice when cakes are completely cool. Combine first ... need to return icing to refrigerator to harden up ... . Bryce and V. Larkin

SOOOO Simple and delicious! Slice pound cake to desired thickness. Place on ... in 350°F oven for 8-10 minutes. Remove, top with scoop of vanilla ice cream.

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