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Results 11 - 20 of 56 for swedish pineapple cake
Stir all together and pour ... 40 minutes. When cake is done and still hot, poke holes in top with meat fork and pour icing over top of hot cake.
Mix well and pour into 9x13 greased cake pan and bake at 350 degrees for 40-45 minutes. Mix well and spread over warm cake.
Combine above ingredients. Mix with ... 13 x 9 x 2 inch pan. Bake at 350 degrees for 40-45 minutes. Mix until smooth. Pour over cake while hot.
Beat all well, pour into 9 x 13 pan. Bake for 35 to 40 minutes at 350 degrees. Test with toothpick. Mix well and spread on warm cake.
Put all the above in ... mix by hand. Flour and grease a 9 x 13 inch pan. Bake 40 minutes at 350 degrees. Spread frosting on a warm or cool cake.
Mix ingredients in order by ... at 350 degrees for 30 minutes or until toothpick tests dry. Ice immediately. Cream and mix well. Spread on cake.
Mix together well. Bake in oiled pan 40 minutes at 350 degrees. Mix together.
Beat all ingredients together with ... be spread on cake as soon as cake comes ... sugar 1 tsp. vanilla Beat until it resembles whipped cream.
Add in order and stir after each addition. Pour into sheet cake pan. Bake at 350 degrees for 30 minutes. Ice while warm.
20. SWEDISH NUT CAKE
Mix sugar, eggs, pineapple. Add flour, baking soda, ... softened cream cheese, vanilla, butter, and sugar. Add nuts. Better when sets 1 or 2 days.
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