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stuffed cod
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stuffed cod
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11.
POOR MAN'S CRAB CASSEROLE
Heat oven to 350 degrees. ... baking dish place
cod
fillets. In a 1 1/2-quart ... minutes or until heated through and fish flakes with a fork.
Ingredients: 12 (egg .. juice .. parsley .. salt .. sauce ...)
12.
CRUMB COATED COD
In a shallow bowl, combine oil, water and salad dressing mix. Place the stuffing mix in another bowl. Dip fillets in salad dressing ...
Ingredients: 5 (oil ...)
13.
POOR MAN'S SCALLOP CASSEROLE
Heat oven to 350 degrees. In ungreased 8 inch square baking dish, place fillets. In bowl, mix scallop mixture. Sprinkle scallop mixture ...
Ingredients: 12 (egg .. juice .. salt .. sauce .. scallops ...)
14.
POOR MANS CRAB CASSEROLE
Heat oven to 350 degrees. In ungreased 8 inch square baking dish, place fish. Mix all crab mixture in 1 1/2 quart bowl. Sprinkle mixture ...
Ingredients: 12 (egg .. juice .. parsley .. salt .. sauce ...)
15.
LEMONY WALDORF FILLETS
Saute apple, celery in butter until crisp tender. Stir in stuffing mix, mayonnaise, walnuts and lemon juice. METHOD 1: USING FROZEN FILLETS ...
Ingredients: 8 (apple .. celery .. juice .. walnuts ...)
16.
POOR MAN'S CRAB CASSEROLE
Place
cod
fillets in casserole (8 squares). ... place on fillets. Put topping mixture over all. Bake 30 to 35 minutes at 350 degrees. Serves 4.
Ingredients: 10 (egg .. meat .. salt ...)
17.
POOR MAN'S CRAB CASSEROLE
Heat oven to 350 degrees. ... baking dish, place
cod
fillets. In bowl combine crab ... and sprinkle over all. Bake for 30 - 35 minutes. Serves 4.
Ingredients: 12 (crabmeat .. egg .. juice .. parsley .. salt .. sauce ...)
18.
FISH STUFFED WITH SCALLOPS
Blend until smooth over low heat, when bubbly add 1 cup milk, bring to a boil. Boil 1 minute, for cheese sauce add 1/2 cup chopped cheddar ...
Ingredients: 14 (crackers .. flour .. mustard .. salt .. vinegar ...)
19.
STUFFED FISH FILLETS
Arrange half of fish in greased baking dish. Saute peppers, onion and mushrooms until tender crisp. Divide into equal parts and arrange on ...
Ingredients: 6 (crumbs .. fillet ...)
20.
ITALIAN FISH
In 1 1/2 quart dish; add onion, oil, and garlic. Cook, covered, on high 3 minutes; drain. Add tomatoes, salsa, and cinnamon. Top with fish ...
Ingredients: 8 (cinnamon .. oil .. salsa .. tomatoes ...)
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