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Results 11 - 20 of 82 for steaks apple
Mix in medium mixing bowl. Stir together for about 5 minutes. Pour in large saucepan, heat on medium heat until it comes to a boil. Remove ...
12. SMOKED DEER RIBS
Place deer ribs on foil ... onion, garlic, Montreal steak rub and seasoning salt. Place ... 4 hours. Soak apple wood for 1 hour before ... pressure cook 25 min.
Whisk together all the marinade ... combined. Place the steak in a Ziploc bag, pour ... to redistribute, resulting in a juicy and tender steak.
Blend spread ingredients thoroughly. Place pork chops in baking pan and coat each chop with spread. Bake at 350°F for 40 minutes or until ...
In a medium saucepan - over medium heat - melt butter. Add onion and garlic and sauté for 3 minutes - until softened. Add rest of ...
Slash far edges of lamb steaks in several places to keep ... doneness. Combine mint jelly and marinade. Serve warm with lamb steaks. Makes 4 servings.
17. CHINESE FISH
Preheat oven to 375 degrees. ... sauce, water, and apple juice concentrate in a small ... until crispy. Pour sauce over fish. Serve with rice.
18. FAJITA
At least 3 hours before ... gristle. For skirt steak use a flat meat pounder ... to enclose meat, peppers and onions, guacamole and sour cream.
Slash fat edges of lamb steaks in several places to keep ... doneness. Combine mint jelly and marinade; serve warm with lamb steaks. Makes 4 servings.
20. LONDON BROIL
Combine marinade ingredients and meat in shallow glass or aluminum baking pan for 3 to 4 hours. Remove and pat dry. Broil approximately 15 ...
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