Results 11 - 16 of 16 for sour dough scones

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Heat oven to 425 degrees. ... in bowl. Add sour cream, oil, milk, and egg, stirring until the dough clings. On a well floured ... with butter or jam.

Heat oven to 425. In ... ingredients, stirring until dough clings together. On a well ... for 10 to 12 minutes or golden brown. Makes 12 scones.

Preheat oven to 375°F. In ... until a soft dough forms. On a floured surface, ... cutter, cut out scones. Gather trimmings, roll dough ... of sweet and sour, these Valentine scones relect ... jam. Makes 8 scones.

14. SCONES
Heat oven to 425 degrees. ... a bowl. Add sour cream, oil, milk and egg, stirring until the dough clings on a well-floured surface. ... with butter and jam.

In a large bowl combine 1 cup sour milk, 6 tablespoons sugar and ... butter. Turn the dough out onto a floured board, ... and cook the scones on a hot griddle for ... too hot. Toothpick check.

Mix all ingredients together until dough is not sticky. Divide dough ... at 350 degrees until edges are lightly browned, about 15 to 20 minutes.

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