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Results 11 - 20 of 56 for russian pickles
Slice cucumbers lengthwise, put dill in bottom of jars, pack cucumbers in jars. Boil syrup and pour over cucumbers, a piece of alum the ...
Cu t cucumbers lengthwise to ... Put onion on top. Boil brine and pour on pickles. Seal. Process. Leave in water it was processed in until cold.
Note: Think twice on chili sauce selection! - Your choice on brands will make this unique to you. I loved the Thai hot chili sauce, but ...
Boil the above. Put dill ... Fill jar with pickles. Put 1 small teaspoon ... jar. Pour juice over pickles. Put in canner and boil for 5 minutes.
15. REUBEN MEATLOAF
In bowl combine egg, bread crumbs, onion, relish, salad dressing, Worcestershire sauce, 1 teaspoon salt and 1/4 teaspoon pepper; add ground ...
16. RUBEN MEATLOAF
Combine egg, crumbs, onion, relish, dressing, Worcestershire sauce, salt and pepper. Add beef, mix and flatten on wax paper. Cover with ...
Cook macaroni shells. Drain thoroughly. In large bowl, break up tuna. Add cooked shells and pickle relish. In another bowl, blend ...
Sterilize jars. Put clove of garlic in bottom and a head of dill. Layer 1/4 inch sliced, washed cucumbers in jar, then slice of onion until ...
19. A RUSSIAN DINNER
Mix and put through Cuisinart so texture will be very fine. Add lots of salt and pepper. DOUGH: 1 c. water Salt 1 egg Flour Knead well ...
In medium bowl, mix beets, peas, beef, pickles and onions. Stir together mayonnaise, ... slices along edge of platter. Place beef mixture in center.
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