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| RUSSIAN DILL PICKLES | |
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2 c. vinegar 1 c. water 1/4 c. salt 1 1/2 c. sugar Cucumbers Dill Onions Cu t cucumbers lengthwise to make in sticks and pack with dill. Put onion on top. Boil brine and pour on pickles. Seal. Process. Leave in water it was processed in until cold. | |
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