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Results 11 - 20 of 86 for romano beans
11. PASTA FAGIOLI
Combine oil, onions, bacon and ... Bring to a boil. Reduce heat to low; add beans, cheese and spices. Simmer 3 to 4 minutes. Add cooked pasta.
Place beans in large pot of water ... 1 1/2 hours total cooking time. Taste for salt and pepper. Serve with grated cheese on top. Serves 8-10.
Cook pasta according to package ... pink. Add green beans and undrained tomatoes. Bring to ... slightly thickened. Add cheese and pasta and toss.
In a greased 2 quart ... part of string beans and artichokes. Over this sprinkle ... pepper.) Bake at 350 degrees for 25-30 minutes. Serves 6 to 8.
Saute garlic in olive oil. Drain green beans and artichokes and place in ... mixing well. Bake at 350 degrees for 1 hour until bubbly. Serves 8.
16. SWISS CHARD
Wash Swiss chard well. Let ... minutes, then add kidney beans. Also add about 1/2 cup water. Sprinkle Romano cheese. Let simmer for another 5 minutes.
Brown meat with onion in ... add zucchini, veggies, beans, seasoning and vinegar. Simmer ... pepper to taste. Serve with grated cheese. Serves 6.
Add green beans, add artichoke hearts with ... cheese. Bake at 350 degrees in oven until cheese begins to melt, about 20 minutes. Yield: 8 servings.
DRESSING Mix in jar with tight cover and shake and chill until ready to use. Mix all together and chill. In a large bowl, mix all the ...
In large pot, heat oil. ... tender. Then add beans and cook for another 10 ... crusty bread and sprinkle Romano cheese on top of soup. 6-8 servings.
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