Results 1 - 10 of 97 for chicken crab

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Preheat oven to 375°F. Mix crab, cream cheese, paprika, garlic ... of crab. Pound chicken breast to about 1/2 inch ... for 1 hour and enjoy! :)

If you choose the chicken, coat the chicken in ... you choose the crab, I suggest getting the ... mayonnaise for a creamier consistency. Enjoy!!

Preheat oven to 375°F. Pound chicken between wax paper to tenderize ... heat, add wine, crab meat, stuffing mix and seasoning; ... slices. Makes 6 servings.

Cook pasta shells with a little salt, drain and let cool. Season meat with parsley, onion, garlic, salt, black pepper, cook and let cool. ...

Rinse, shell and devein shrimp. ... celery, garlic, okra, chicken (cut-up), sausage (sliced). Stir until ... needed. Add shrimp, crab, stewed tomatoes. Cook about ... Eat with saltine crackers.



*If you choose to leave ... to 350°F. Flatten chicken breasts with a meat mallet. In a bowl, combine crab, eggs mayonnaise, prepared mustard, ... until chicken is tender.

In a heavy pot add ... gumbo pot. Saute chicken and add to gumbo. Then ... add shrimp and crab and continue simmering 1 hour. ... over hot cooked rice.

Sprinkle chicken breasts with salt and pepper. ... from heat; add crab, stuffing mix and 3 ... parsley. Pass remaining sauce at table. Serves 6.

Boil chicken breasts. Place in oven-proof dish. ... Add onions and wine. Gently stir in crab meat. Pour over chicken breasts. Bake 15-20 minutes.

Saute onion, celery, and green pepper in butter. Mix crab, stuffing, and sauteed vegetables ... corn flakes. Arrange chicken pieces over stuffing. Cover with ... to 20 minutes more.

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