Preheat oven to 375°F. Pound chicken between wax paper to tenderize ... heat, add wine, crab meat, stuffing mix and seasoning; ... slices. Makes 6 servings.
*If you choose to leave ... to 350°F. Flatten chicken breasts with a meat mallet. In a bowl, combine crab, eggs mayonnaise, prepared mustard, ... until chicken is tender.
In a heavy pot add ... gumbo pot. Saute chicken and add to gumbo. Then ... add shrimp and crab and continue simmering 1 hour. ... over hot cooked rice.
Saute onion, celery, and green pepper in butter. Mix crab, stuffing, and sauteed vegetables ... corn flakes. Arrange chicken pieces over stuffing. Cover with ... to 20 minutes more.