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Results 51 - 60 of 97 for chicken crab
In small mixing bowl, combine all ingredients except chicken, egg, and bread crumbs. ... and rearranging without turning over rolls. Serves 4.
Preheat oven to 400 degrees. Serves 4. Pound the chicken breasts between 2 sheets of ... minutes. Uncover and bake for 15 minutes longer. Serve hot.
Flatten breasts slightly and salt ... and seasoning(s). Stuff chicken breasts and secure with skewers ... also be done in oven broiler. Serves 4.
Pound chicken with mallet until 1/8-inch thick. ... cheese and paprika over it and bake 2 minutes longer, until cheese melts. Makes 8 servings.
Mix together and serve on croissants with the cheese on top; put in microwave for 1-2 minutes.
In saucepan melt 3 tablespoons ... 1 piece of chicken and put 1/4 cup crab mixture in center. Fold in ... uncovered until cheese melts. 8 servings.
Pound chicken to 1/8 inch thickness between ... brown. Stir in crab, mushrooms, crumbs, parsley, salt, ... longer or until cheese melts. Serves 8.
Flake crabmeat, removing any shell. ... pocket in each chicken breast half by lifting skin ... rounded tablespoonful of crab mixture. Fasten loose skin with ... minutes to crisp skin.
Cook shells according to instructions ... with salt. Add chicken and crabmeat. Let chill for ... salted cashews more than 30 minutes before serving.
In saucepan, melt 3 tablespoons ... with 1/4 cup crab mixture. Roll up and place ... minutes more until cheese melts. Serve with rice. Serves 6 to 8.
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