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Results 1 - 10 of 29 for birds custard
Put sponge cake or lady ... Spoon in cold custard. Top with whipped cream ... used. Serves about 10 or 12. Chopped nuts may be added, if desired.
Sandwich the cake or ladyfingers with jam. Cut into pieces and arrange in glass serving dish. Moisten the cake with sherry. Arrange fruit ...
Cut pound cake into cubes ... on top. Prepare custard mix according to package directions. ... Garnish with whipped cream and reserved raspberries.
Break up ladyfingers and place ... until set. Make custard and pour evenly over pudding ... This trifle takes two full days to make as a rule.
Cut pound cake into 1/2 ... and cake. Cook custard or pudding according to package ... liquid from frozen raspberries instead of sherry, if desired.
Line a attractive rectangular dish ... 2 cups of custard (either use Bird's sachet or make homemade ... almonds. Chill for 1/2 hour, then serve.
Make Jello as directed in ... 2 packages of custard according to directions; cool. Keep ... season may be substituted: strawberries, peaches, etc.
To assemble, line the ladyfingers ... set. Prepare the Birds Custard according to package directions and ... Should be prepared a day in advance.
Layer bottom of large glass ... over cake. Prepare custard and layer over the Jello. ... before except the whipping cream. Will serve at least 20.
In the bottom of a ... to set. Make custard, cool, and the pour ... Garnish with slivered almonds, glaze cherries, rainbow mix or fruit. Serves 6-8.
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