4 whole boned chicken breasts
Salt and pepper
1 c. crabmeat
1/4 c. finely chopped celery
1/4 c. finely chopped green onions
1 heaping tbsp. Miracle Whip
Lemon pepper to taste
A sprinkle of Old Bay, if desired
1/2 sm. can orange juice concentrate
1/4 c. sherry wine
1/4 c. honey

Flatten breasts slightly and salt and pepper. Mix crabmeat, celery, green onions, Miracle Whip, and seasoning(s). Stuff chicken breasts and secure with skewers or lacing pins.

Combine remaining ingredients to make basting marinade. Place chicken on grill and broil over hot coals, basting frequently. (One of the baskets you can turn everything over at once in is nice but not necessary if chicken is securely skewered.) Can also be done in oven broiler. Serves 4.