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Did you mean leftover ham soup?
Results 1 - 10 of 23 for left over ham soup
Put 10 cups of water in large Dutch oven. Cook ham bone in boiling water. Take ... immediately! Freeze some in plastic containers. "ENJOY!!!"
Allow ham to cook in water for ... salt and pepper to taste and allow this to simmer for about 1 hour. Remove from heat and serve with cornbread.
You can use fresh, frozen or canned ingredients. Fresh is always the best! Dump all ingredients in a big pot. I use a dutch oven pot. Bring ...
Arrange in casserole potatoes, mixture of flour, soup, milk, carrot and ham. Bake at 375 degrees until tender. Top with cracker crumbs. Serves 5.
5. 15 BEAN SOUP
Wash beans. Cover with water ... of water. Add ham bone. Bring to a boil, ... Mexican or spicy tomatoes or barbeque sauce to flavor soup. Serves 12.
Mix all ingredients except bread and butter together thoroughly. Place in casserole dish. Cover with bread crumbs. Dot with butter. Bake at ...
Combine ingredients in slow-cooking pot. ... for 8 to 10 hours. Remove ham bone; cut meat off, dice and return meat to soup. Makes 8 servings.
Mix ingredients and heat. Serve over rice or potatoes.
Cook frozen vegetables per directions on package and drain. Add ham and warm. Add cream of mushroom soup and heat until hot.
Heat lentils, ham bone, and water in large ... in large skillet over medium heat until hot. Add ... stir into the soup. Add more water, if ... 6 (1 cup) servings.
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