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Results 11 - 20 of 115 for ritz cracker veg-all casserole
Mix all of ingredients together, except for butter and crackers. Combine crackers and melted ... the top of casserole. Cook at 350°F for 30 minutes.
Mix first 6 ingredients. Pour into a buttered casserole dish. Top with crackers, which have been mixed ... butter. Bake at 350°F for 30 minutes.
Cut chicken breasts into cubes. Add soups, Veg-All, cheese, mayonnaise, sour cream ... dish. Cover with Ritz cracker crumbs. Melt butter and pour ... until brown and bubbly.
Mix Veg-All, water chestnuts, mayonnaise and cheese together. Grease casserole dish and fill with Veg-All mixture. Crumble Ritz crackers, drizzle butter on top. ... 30 to 35 minutes.
Mix Veg-All, corn, celery, onions and mayonnaise. Put in casserole dish. Add cheese. Top with Ritz crackers and butter. Bake at 350°F for 30 minutes.
Mix first 6 ingredients in casserole dish. Top with crushed crackers. Drizzle butter on top. Bake at 350°F for 30 minutes.
Combine soup and mayonnaise. Add to drained Veg-All. Toss until blended. Add ... Pour in buttered casserole. Sprinkle with Ritz cracker crumbs and dot with butter. Bake at 375°F for 25 minutes.
Mix all ingredients, except cracker crumbs and butter. Pour into a casserole dish; top with cracker crumbs. ... Bake at 350°F for 30 minutes.
Mix all ingredients. Melt butter and mix with crackers for top. Bake at 400°F for 30 minutes.
Drain Veg-all. Melt together 1 stick ... butter and crush crackers. Stir together and sprinkle on ... mixture. Bake at 350°F for 30 minutes.
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