Results 11 - 20 of 21 for peeling peach for freezing

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Puree peaches in blender container. ... blender until slushy.) Serve in chilled glasses, garnished with peach slices in skewers. Makes 4 servings.

Place peaches in large container. ... pans. Makes filling for four 9-inch pies. To freeze, ... syrup boils with heavy bubbles that do not burst.

In food processor bowl, combine ... dissolved. Stir in peach mixture and grated orange peel. Turn into a 9 ... pan; cover. Freeze for several hours or until firm. ... scooping into dessert dishes.

Position knife blade in food processor bowl; add all ingredients. Process until peaches are finely chopped. Pour mixture into an 8 inch ...

Set the refrigerator at coldest ... When you are freezing ice cream in refrigerator, leave ... The spoon conducts cold and it will freeze faster!



Chill bowl and beaters for whipping cream. To the peaches ... and stir into peach mixture. Whip cream until stiff ... instead of whipping cream.

In large bowl of mixer beat eggs, sugar and salt until thick and light colored. Beat in corn syrup and cream until well blended. In ...

Or 1 (16 oz.) package frozen, unsweetened peach slices, thawed slightly. In blender ... and grated orange peel. Turn into a 9"x9"x2" ... pan; cover. Freeze for several hours or until firm. ... and berries. Serves 8.

Toss all ingredients lightly, but thoroughly. Pour into freezing trays. Freeze until firm. Cut ... to the topping for variation. Omit lettuce and mayonnaise and serve as a dessert.

Blend all ingredients in blender or food processor until smooth. Pour into ice trays and freeze until slush point, about 1 hour. Spoon into ...

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