Results 11 - 20 of 141 for peanut butter bars icing

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Combine the following ingredients and ... and 1/2 cup butter. Add vanilla and cool. ... until firm. Sprinkle peanuts over cookie crust. Spread ice cream over peanuts and cover ... to serve. Serves 16.

Let 1 cup whipped topping come to room temperature (about 10 minutes). In bowl, with electric mixer, whip all ingredients and freeze in an ...

Crush all Oreos except 1 cup. Add melted butter to Oreo crumbs and pat ... cool. Spread softened ice cream over crumbs and freeze ... then sprinkle with peanuts. Spread Cool Whip over ... on top. Then freeze.

Mix cookies and butter. Press in 9"x13" pan ... hour. Spread softened ice cream over bottom layer and freeze until firm. Sprinkle peanuts over ice cream; freeze. Mix ... Cool briefly. Freeze overnight.

Soften ice cream and Cool Whip. Add vanilla, peanut butter and instant pudding powder. Blend ... mixer. Pour into an 8 inch square pan. Freeze.



Mix ice cream, Cool Whip and pudding mix. Mix in peanut butter. Fold in grape nuts. ... cut into 8 bars. Each bar = 1/2 ... fat, 30 optional calories.

Measure out ice milk, leave at room temperature. ... a time. Mixing well, put in an 8"x8" pan. Put in freezer for 20 minutes. Cut into squares.

Let 1 cup whipped topping come to room temperature (about 10 minutes). In bowl, with electric mixer, whip all ingredients and freeze in an ...

Crush cookies and mix with 1/2 cup butter. Put in 9 x ... 1 hour. Slice ice cream and put over crust. Sprinkle peanuts over ice cream. Freeze until ... dessert. Cover and freeze.

Mix crushed Oreo's with melted butter. Press onto the bottom ... gallon softened vanilla ice cream over cookie layer. Sprinkle Spanish peanuts evenly over ice cream. Place ... dessert frozen until served.

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