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Results 11 - 20 of 144 for peach biscuit
11. FRIED PIES
In a saucepan, combine fruit, ... floured board, roll biscuits into thin circles. Place 2 ... wooden spoon over cooked pies. Serve warm or cold.
12. GWEN'S MINI PIES
Preheat oven to 350°F. Lightly ... your-choice preserves into biscuits that have been shaped into ... overfill! Bake at 350°F for 10 to 12 minutes.
To make any dip or ... should be 160°F. To serve: Split biscuits horizontally and make sandwiches with burgers. Serve dips or mayo for dipping.
14. PEACH COBBLER
Preheat oven to 400°F. Cook ... baking dish. Prepare biscuit topping. Mix together flour, sugar, ... for 20 minutes or until topping is brown.
Microwave on High power first ... every minute) Mix biscuit topper ingredients together except for ... of sugar.) Pour peach mixture in conventional oven-proof bowl. ... degrees about 20 minutes.
Heat oven to 425 degrees. ... 35 minutes. Prepare biscuits. Turn chicken, pushing chicken ... to chicken. Arrange peach halves on chicken. Bake until ... 15 minutes. Serves 4-6.
17. PEACH COBBLER
Set oven at 450 degrees. ... baking dish. Combine biscuit mix and 2 tablespoon sugar; ... are golden brown. Serve plain or with whipped cream.
1. Make Filling: Wash peaches, ... large bowl, combine biscuit mix and granulated sugar. 4. ... Top with half peach mixture and half whipped cream. ... amounts to your taste.
19. MOM'S COBBLER
Put peaches, butter, sugar and ... (low boil) open biscuits and pinch off pieces (10 ... Let set and all the juice will absorb into the biscuit.
Mix flour, milk, sugar, and vanilla. Add fruit with only half of the juice from the can. Melt butter and pour over the flour mixture. Bake ...
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