Mandel Bread - Recipes - Page 2

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Results 11 - 20 of 39 for mandel bread

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11. G.'S FAVORITE MANDEL BREAD

Roll into 3 to 4 rolls. Bake 20 minutes at 350 degrees. Take out and slice; put back and bake 5 minutes more.

12. GRANDMOTHER'S MANDEL BREAD

Mix above 7 ingredients with spoon. Add chips, nuts and cherries (cut in half) to taste and desired amount to batter. Section batter into ...

13. PASSOVER MANDEL BREAD

Beat eggs, sugar, oil, and pinch of salt. Add cake meal, nuts, chips, and extract. Shape into 2 long rolls and sprinkle with cinnamon ...

14. MANDEL BREAD (Passover)

Preheat oven to 350 degrees. Cream the butter with sugar. Add the eggs one at a time. Beat until smooth. Sift the cake meal, potato starch, ...

15. MANDEL BREAD

Beat eggs. Add sugar. Add 3/4 cup flour. Add baking powder. Add oil. Add 3/4 cup flour. Add remainder of ingredients. Form 2 loaves. ...

16. MANDELBROT (MANDEL-BREAD)

Preheat oven to 350 degrees. Mix eggs, oil, sugar and vanilla in large bowl with wooden spoon. Combine baking powder with flour. Add to egg ...

17. MANDEL BREAD

Preheat oven to 375 degrees. Blend oil and sugar. Add beaten eggs and mix well. Combine flour with baking powder and chocolate chips. Stir ...

18. MANDEL BREAD

Cream together oil and sugar. Add eggs, one at a time. Add vanilla and almond extracts. Sift together and stir in flour, baking powder, and ...

19. MANDEL BREAD (JEWISH COOKIE)

Preheat oven to 350 degrees. In a large bowl, mix butter, sugar and salt. Add and blend eggs and vanilla. In a small bowl sift flour, ...

20. MANDEL BREAD - CHOCOLATE CHIP

Mixture of: 2 c. sugar Mix wet ingredients first (eggs, vanilla, butter). Add dry ingredients (flour, sugar, salt, baking soda, baking ...

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