REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MANDEL BREAD - CHOCOLATE CHIP | |
3 eggs 1 1/2 tsp. vanilla 1 stick butter 3 c. flour 1 c. sugar Pinch salt 1/2 tsp. baking soda 1 tsp. baking powder 12 oz. bag chocolate chips 1/2 - 1 c. walnuts, chopped TOPPING: Mixture of: 2 c. sugar Mix wet ingredients first (eggs, vanilla, butter). Add dry ingredients (flour, sugar, salt, baking soda, baking powder). Add nuts and chocolate chips to mixture. Mixture will seem sticky, but wet hands and make 4 balls. Grease a cookie sheet and shape balls into long, narrow loaves (two to a sheet). Sprinkle with topping mixture. Bake for 30 minutes at 350 degrees. Let stand to cool before cutting. Note: Make sure your hands are wet when shaping the dough. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |