Results 11 - 20 of 57 for lemon mold

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Mix Jello with hot water until dissolved. Let cool. Mix cottage cheese, crushed pineapple, mayonnaise, milk, and pecans. Refrigerate ...

Dissolve gelatins in boiling water; ... white. Fold cottage cheese, sour cream and walnuts into mixture; pour into Tupperware mold, chill until set.

Mix carbonated beverage and flavoring. ... into individual gelatin molds filling only about 1/2 full. ... sprigs and berries. Makes about 3 quarts.

Add to: Add: Mix and chill 1/2 hour until semi-firm. Fold in: 2 tbsp. low cal orange marmalade Let cool and set 2 hours.

1. In large bowl mix lemon Jello and boiling water. Stir ... 5. Fold in sour cream. 6. Put in mold. It makes a large mold. I use bundt cake pan.



Cook in saucepan crushed pineapple, lemon juice and sugar. Cook at ... Add sliced pimento, drained (optional). Place in jello mold; refrigerate.

In food processor or in ... a la creme mold with a double thickness of ... cheese mixture with lemon slices. If lining sieve with ... lining once during draining.

In a large mixing bowl ... Pour immediately into mold and refrigerate overnight. Will keep ... strawberries or whatever fruit your heart desires.

When Jello has dissolved in ... pint sour cream. Whip until frothy. Put drained fruit in mold and pour custard over it; refrigerate until set.

Boil 1 1/4 cups water, ... unmelted remaining ice. Now add yogurt and Cool Whip. Blend with wire whisk. Pour into oiled mold or bowl. Serves 10 to 12.

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