LEMON-LIME COTTAGE CHEESE SALAD
MOLD
 
1 (3 oz.) pkg. lemon Jello
1 (3 oz.) pkg. lime Jello
1 (#2) can crushed pineapple, drained
1 c. mayonnaise
1/2 c. chopped pecans
2 c. hot water
1 lb. cottage cheese
1 sm. can condensed milk

Mix Jello with hot water until dissolved. Let cool. Mix cottage cheese, crushed pineapple, mayonnaise, milk, and pecans. Refrigerate overnight.

 

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