LIME PUNCH WITH LEMON-LIME MOLDS 
5 c. carbonated lemon-lie beverage
1 tsp. lemon extract
Green food coloring
2 (5 oz.) cans frozen limeade
8 cans cold water
1 lime, cut in wedges
Mint sprigs
Fresh strawberries

Mix carbonated beverage and flavoring. Tint with food coloring and pour into individual gelatin molds filling only about 1/2 full. Freeze until firm. Shortly before serving, mix limeade and water and put in bowl. Add molds and decorate with lime wedges, mint sprigs and berries. Makes about 3 quarts.

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