Lemon-Blueberry Coffee Cake - Recipes - Page 2

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Results 11 - 20 of 38 for lemon-blueberry coffee cake

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11. BLUEBERRY COFFEE CAKE

Preheat oven to 350 degrees. In bowl, combine flour, sugar, baking powder, salt and rind. Cut in butter. Add milk, eggs and vanilla. Stir ...

12. BLUEBERRY COFFEE CAKE - MICROWAVE

1. Generously grease a 12-cup bundt cake dish (microwave safe); coat with ... rack). 3. Invert coffee cake onto serving plate. Drizzle with lemon glaze if desired. Mix powdered ... is of desired consistency.

13. BLUEBERRY BUCKLE CHEESE COFFEE CAKE

Heat oven to 375 degrees. ... drizzle frosting over cake. Let cool before cutting. ... on top of blueberry batter. Mix until crumbly. Sprinkle ... over warm baked cake.

14. BLUEBERRY CRUMB COFFEE CAKE

Sift dry ingredients. Cream shortening ... Mix blueberries and lemon juice and place on batter. ... over berries. Bake at 350 degrees for 1 hour.

15. BLUEBERRY CRUMB COFFEE CAKE

Prepare Crumb Topping, below and ... fold in grated lemon peel, walnuts and half the ... in center of cake comes out clean and Crumb ... Remove saucepan from heat.

16. BLUEBERRY CRUMB COFFEE CAKE

In large mixer bowl, combine cake mix and softened butter until ... for 35 to 45 minutes or until toothpick inserted in center comes out clean.

17. BLUEBERRY STREUSEL COFFEE CAKE

First prepare topping - combine ... add sugar and lemon rind and beat well. Add ... blueberries. Bake at 350 degrees for 30-35 minutes. Serve warm.

18. BLUEBERRY OAT COFFEE CAKE

Grease bottom and sides of ... baking soda, oats, lemon peel, nutmeg and cinnamon. Stir ... Invert on cooling rack and remove paper. Serve warm.

19. BLUEBERRY COFFEE CAKE

Prepare Pecan topping; set aside. ... flour, baking powder, lemon peel, salt, and eggs; beat ... pieces, sprinkle on cake. Bake 45 minutes or ... warm or cool coffee cake completely on wire rack ... form a soft dough.

20. BLUEBERRIES N' CHEESE COFFEE CAKE

In large bowl combine flour, ... salt, sugar and lemon peel. Add cream cheese and ... cut in butter until mixture is coarse crumbs. Stir in nuts.

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