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Results 11 - 20 of 241 for kikkoman sauce
Heat in wok, peanut oil ... to wok: mint sauce, cashews, garlic, onions and ... 1 (10 oz.) box frozen snow peas, broccoli, or asparagus tips.
12. TERIYAKI RICE
In a medium sized saucepan ... stir in teriyaki sauce. Let heat up for ... let stand for 5 minutes for sauce to thicken. Serve as a side dish.
Note: Use only one Ramen ... minutes. Add teriyaki sauce, soy sauce, ginger, sugar, ... chicken over your Ramen noodles and enjoy! Feeds 4 to 6.
14. CABBAGE DOGS
In a skillet on high ... minutes. Add soy sauce and sweet and sour sauce. ... occasionally. Serve warm. Great served with homemade rolls. Serves 8.
Preheat oven to 425°F. Combine well all ingredients except teriyaki sauce and pineapple in a mixing ... minutes. Serve over rice of your choice.
1. This will marinate a large (4 pound) chicken or 1 large turkey breast. 2. Marinate at least 1 hour. 3. Can use teriyaki and garlic ...
Blend eggs and water; set ... gently separating grains. Add shrimp and lite soy sauce; cook, stirring, until thoroughly heated. Makes 6 servings.
Rub beef with ginger and ... half the soy sauce and half the sherry. Bake ... Sprinkle with chopped parsley and melted butter. Slice and serve.
Combine soy sauce, sherry, cornstarch, garlic and ... minutes. Add soy sauce mixture; cook and stir until slightly thickened. Refrigerate leftovers.
20. FRIED RICE
Soak rice in hot water, ... Add small onion, sugar, pepper, Accent and soy sauce. Fry for about 5 minutes longer, then add eggs and mushrooms.
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